We see it at many locations where numerous passers-by come
and go and where buzzing vehicles speed along. In plazas and in terminals, its
kiosks stand out because its meaty burger is for the “masa” – cheap and you can
already munch two burgers for only 25 pesos.
I’m talking about Angel’s Burger. It’s apparently one of the
successful burger joints in the Philippines today. Every time I pass by its
store, it is always jam-packed with customers from all walks of life. I notice
how the lone staff tries to
simultaneously cook the numerous delicious patties and heat the bread,
her arms gesticulating quickly to cater her customers who seem to add up as the
clock ticks.
I once saw a diabetic man with an amputated left leg buy a burger in one of the branches. As
he hungrily chewed and masticated, it seemed that his pain and struggles
vanished as he delightfully talked to the cook during his eating intervals. It
was as though the cook already knew his story. I guess he comes back to the
joint not just for filling his tummy but to also pour out to somebody what he
might going through.
It’s funny how you can hear random stories of people while
sitting on their circular chairs. In just minutes, conversation unfolds. This
one guy in his 50’s talked about his
businesses , his carinderia and his barbershop, and how he implements
strategies to make them boom as he snacked on his burger. He was telling this
to the staff and the other people who were also busy eating their share of the
yummy burger.
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